Rap10 is a brand of ready-to-eat wrap (tortilla) dough. It is a practical and versatile option for those looking for a quick snack or a light, healthy meal. Made with wheat flour, the pasta can be found in several versions, such as: whole meal, multigrain, tomato and herbs, among others. Furthermore, it can be quickly heated in a frying pan or in the microwave, making the preparation process even easier.
When it comes to stuffing, the sky is the limit. The neutral flavor of the dough combines with different ingredients and allows for different preparation methods. With that in mind, this selection features the best recipes with Rap10 to make your life easier. Check it out, choose your favorite and rock your next meal!
1. Chicken Wrap With Rap 10
One of the most common ways to prepare your Rap10 is by combining it with a lighter protein, such as chicken. To complement the recipe in a healthy way, white cheese, lettuce and cherry tomatoes. It’s delicious!
Chicken ingredients
- 1 chicken fillet cut into 4 strips
- 2 crushed garlic cloves
- 1 teaspoon of salt
- 1/2 teaspoon chimichurri
- 1/2 teaspoon oregano
- 1/2 teaspoon sweet paprika
- 3 tablespoons of cream
- 1 pinch of black pepper
sauce ingredients and finishing
- 130 grams of cream
- 1 tablespoon of olive oil
- 1 tablespoon of honey
- 1 tablespoon lemon juice
- 2 crushed garlic cloves
- 1 teaspoon of salt
- Parsley to taste
- Rap 10
- 2 lettuce leaves cut into strips
- 4 cherry tomatoes cut in half
- 1/2 chopped red onion
- 1/2 grated cucumber
how to prepare the chicken
First Step: Gather all the chicken ingredients
Second Step: In a bowl, season the chicken with the garlic, salt, chimichurri, oregano and sweet paprika
Third Step: Add the cream and pepper. Mix very well
Fourth Step: Cover the bowl with plastic wrap and set aside in the refrigerator for about 1 hour
Fifth Step: Drizzle a frying pan with a drizzle of olive oil
Last Step: Arrange the chicken strips, let them brown and reserve them on a plate
Sauce preparation and finishing method
First Step: Gather all the ingredients for the sauce and finish
Second Step: In a bowl, mix the cream, olive oil, honey, lemon juice, garlic, salt, parsley and cucumber
Third Step: Spread this sauce in the center of the Rap10
Fourth Step: Also add some lettuce strips, 4 cherry tomato halves, 2 chicken strips, a little red onion, and, finally, drizzle some more sauce on top. Repeat this and the previous step until you run out of chicken strips
Fifth Step: Close the dough over the fillings, rolling them into a burrito shape
Last Step: Is ready! Serve and enjoy.
2. Easy cone pizza
As the name suggests, preparing this pizza cone is super easy. In addition to the end result being charming, you also have a delicious flavor and crunch. Enjoy!
Ingredients
- 6 units of Rap10
- 1 pot of cottage cheese (200 grams)
- Tomato sauce to taste
- Grated mozzarella to taste
- Pepperoni or pepperoni to taste
- Oregano to taste
method of preparation
First Step: Gather all the ingredients for the easy pizza cone
Second Step: Take a unit of Rap10, cut it in half and spread it with curd
Third Step: Fold one of the parts forming a cone with the bottom closed. Repeat the process with the rest
Fourth Step: Fill with a little tomato sauce, mozzarella, pepperoni and oregano
Fifth Step: Place the cones upright on a baking tray and place in a preheated oven at 200ºC until golden and the cheese melts
Last Step: Now just serve. Enjoy!
3. Rap Pizza 10
For those who still have doubts about Rap10’s versatility, how about this pizza recipe? Quick, practical, light and tasty, it can be made both in the air fryer and in the frying pan, and the result is delicious both ways.
Ingredients
- 1 full Rap10
- 1 tablespoon tomato sauce
- 3 tablespoons of cooked chicken
- 2 slices of mozzarella cheese
- 1 tablespoon of mayonnaise
First Step: Gather all the ingredients
Second Step: Roll out the Rap10 dough and spread the tomato sauce over it
Third Step: Add the chicken and spread the mayonnaise
Fourth Step: Place slices of mozzarella cheese, cut into thin pieces or grated
Fifth Step: Place in the frying pan until the cheese melts
Last Step: Now just serve. Enjoy!
4. Tuna Wrap With Rap10
Fish lovers are not left out of the options with Rap10. In this recipe, which uses tuna as protein, we have a version with a lot of salad and which also appeals to the flavor and aroma of garlic and onion for a dish with more presence. Just thinking about it makes your mouth water!
Ingredients
- 1/2 chopped onion
- 5 cloves of garlic, chopped
- Olive oil to taste
- 1 broad of atum
- 3 tablespoons of ricotta cream
- 1 sheet of Rap10 chia and quinoa
- 1 grated carrot
- Green salad to taste
- Salt to taste
Preparation mode
First Step: Combine the ingredients for the tuna wrap with rap10
Second Step: In a pan, sauté the garlic and onion in olive oil
Third Step: Drain the water from the tuna and add only the fish to the pan
Fourth Step: Sauté for a few minutes and add the ricotta cream. Mix well and set aside
Fifth Step: In a frying pan, heat the Rap10 on both sides
Sixth Step: Add 2 tablespoons of pate to the center of the tortilla
Seventh Step: Add grated carrot, salad, olive oil and salt. Roll up well
Last Step: Serve with your favorite sauce and enjoy!
5. Rap 10 stuffed with dried meat
For those who like red meat more, a tasty option is to use dried meat, combining it with Fresco cheese. One option is to combine the dried meat with curd cheese – but be careful: the version that doesn’t melt, ok? It’s delicious!
Ingredients
- 1 Traditional Rap10
- Dry meat, desalted, shredded and seasoned to taste
- 4 slices of Fresco cheese
- Olive oil to taste
Method of preparation
- Place the Rap10 in the frying pan and heat until golden.
- Turn the tortilla over and add the dried meat, cheese and drizzle with olive oil.
- Close, folding in half, and transfer to a plate.
- Now just serve! Enjoy.
Ingredients
- 700 grams of rump steaks
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
- 2 grated carrots
- 2 tablespoons of mayonnaise
- 1/2 tablespoon mustard
- 1 pack of Rap10
- Cream cheese to taste
- 1 chopped iceberg lettuce
- 3 chopped tomatoes
- 180 grams of grated cheddar cheese
Method of preparation
- Dry the steaks well with a paper towel, then season with salt and black pepper.
- In a very hot frying pan, fry the meat in olive oil, turning to brown all sides.
- Remove the steaks from the heat, transfer to a baking tray and bake in a preheated oven at 180°C for 30 minutes.
- Reserve the meat in the refrigerator until ready to assemble the wraps.
- In a bowl, add the carrot and season it with mayonnaise, mustard, salt and black pepper.
- To assemble, place the cream cheese on the Rap10 slice, adding lettuce, tomato and carrot.
- Cut the roast beef into squares, place them in a very hot frying pan and cover with grated cheddar.
- Cover the pan until the cheese melts, then place the meat over the carrot in the wrap.
- Close the wrap with a toothpick and it’s ready.
- Now just serve! Enjoy.
Ingredients
- 1 can of canned tuna
- 3 tablespoons of green mayonnaise
- 1/2 tablespoon of green scent
- 1 sheet of full Rap10
- 3 crisp lettuce leaves
- 3 cherry tomatoes cut in half
Method of preparation
- In a bowl, place the tuna, green mayonnaise and green chilli and mix well.
- Reserve.
- In the frying pan, heat the Rap10 for a few minutes.
- Remove from heat and place on a plate.
- Spread the tuna paste across the tortilla and place a layer of lettuce on top.
- Decorate with tomatoes and fold in half.
- Now just serve! Enjoy.
Ingredients
- 1 whole rap10 tortilla
- Pieces of salmon or other fish of your choice
- 1 slice of mozzarella cheese
- Shredded red cabbage
- Iceberg lettuce
- Cherry tomato
- Grated raw carrot
- Crispy onion
Method of preparation
- Brown both sides of the rap10 in a frying pan.
- In the same pan, add a drizzle of olive oil and heat the salmon.
- Add the mozzarella and cover the skillet to melt the cheese.
- Open the bread on a surface, add the fish, lettuce, cabbage, carrot, tomato and onion.
- Fold one side of the rap10 to form a tortilla.
- Now just serve! Enjoy.
Ingredients
- 1 sheet of Rap10
- Grilled zucchini to taste
- Feta cheese to taste
- Lettuce to taste
- Mint to taste
- Olive oil to taste
Method of preparation
- Heat the Rap10 in the oven or frying pan until lightly browned.
- Make a layer of grilled zucchini on one side of the Rap10.
- Top with feta cheese.
- Finish with lettuce, mint and a drizzle of olive oil.
- Now just serve! Enjoy.
9. Shrimp Wrap With Rap10
Do you want a chic, elegant, and sophisticated version of a wrap? Then this recipe is for you. With prawns, red onion, and radish, the recipe certainly takes it up a notch on the richness scale. But don’t worry, it’s just in appearance. The recipe is still cheap and super easy to make!
Ingredients
- 1 large grated carrot
- 1 grated cucumber
- 1/2 red onion, thinly sliced
- 1 tablespoon of mayonnaise
- 1 tablespoon of natural yogurt
- 1 lemon juice
- Sriracha pepper to taste
- 1 sheet of Rap10
- 200 grams of grilled and seasoned shrimp 71/90
- Coriander leaves to taste
- Lettuce to taste
- Sliced radish to taste
Method of preparation
- In a bowl, mix the carrot with cucumber, red onion, mayonnaise, natural yogurt, lemon juice, and sriracha pepper.
- Spread this paste on a Rap10 sheet.
- Place the shrimp on top.
- Finish with coriander leaves, lettuce, and radish slices.
- Now just serve! Enjoy.
Ingredients
- Avocado to taste
- 1 sheet of full Rap10
- Cream cheese August
- Smoked salmon to taste
- Arugula to taste
- 1/2 lemon squeezed
Preparation mode
- In a frying pan, grill the peeled and chopped avocado with a little salt. Reserve.
- Spread the cream cheese on the Rap10 sheet.
- Distribute slices of smoked salmon on top.
- Add the grilled avocado.
- Finish with arugula and squeezed lemon.
- Fold Rap10 in half.
- Now just serve! Enjoy.
Rap10 pasta is a great option for quick meals and can be used in various savory dishes, appetizers, snacks, and desserts. It also suits different types of occasions and can be used in more elaborate dishes or those made in a hurry, using the ingredients left over from the previous meal.